The case illustrates the importance of involving farmers and other water users initially, so that they feel a sense of responsibility and motivation to introduce new approaches and are willing to take part in future water management activities. Improved water use efficiency and water conservation have been achieved by implementing measures at the farm level.
Farmers have been involved in the design and implementation, and are responsible for the operation of the system. Farmers have been educated in water management and in assessing the implications of their measurements and are responsible for maintaining the groundwater at an optimum level. Practical measures are being investigated that could help farmers and market gardeners to reduce their water use and groundwater abstractions. The project is supported by a handbook which provides rules and technical support to farmers. Based on the experiences acquired during the project, a computer programme has been developed. This programme helps the weir controllers (farmers, water managers, and conservation managers) to collect and manage data, such as groundwater and surface water levels. Hydrological changes were monitored in addition to participants’ reactions to the project.
A range of activities have been developed to ensure good communication between stakeholders and to involve everyone concerned. Several meetings (94) have been held in the pilot areas. A water conservation and management video was developed for the project. Local radio and television have given broadcasts. Project descriptions have been published in farm magazines. An informative internet site has been set up, and information signs have been put up at participating farms.
Participating farmers and organisations consider the project to be a success. Farmers have found that they can actually manage the water at the farm level and improve conditions for agriculture and horticulture. Water management organisations benefit as a result of improved water management and increased stakeholder participation.